A complex, strong, dark fruit nose with black plum Shiraz aromas integrated with Cabernet's beetroot notes. Rich blood plum flavors flood across the palate, melding with delicious fruitcake notes. Well-integrated oak flavors make for a persistent and stylish finish in the Diamond Label Shiraz Cabernet.

• Baked Chicken with Eggplant, Zucchini & Tomato Ragout

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